Lipman Welcomes Suresh DeCosta as Director of Food Safety
IMMOKALEE, FL – Lipman has hired Suresh DeCosta as its new Director of Food Safety, North America and Latin America.
Bringing more than 15 years of quality management experience, industry knowledge, and executive expertise to his new role, DeCosta’s mastery of the food science field is highly regarded. He has received multiple industry awards, including the UFPA technical award for his leadership in helping standardize agricultural food safety practices, according to a press release.
“Food safety is a top priority for Lipman and our industry. We are fortunate to have someone with Suresh’s knowledge and experience join our team,” said CEO Kent Shoemaker. “Suresh is widely recognized as a food science industry expert, and I’m confident he will be a tremendous asset for our company.”
Prior to joining the open field tomato grower, DeCosta was employed at McDonald’s Corp. as its Manager Quality Systems for U.S. Supply Chain Management. He is also the Chairman of the United Fresh Produce Association Food Safety and Technology Council and also serves on its Board of Directors.
DeCosta received his bachelor’s degree in environmental science from Slippery Rock University and his master’s degree in food science from Chapman University. He will be based in Chicago.
