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Superior Fresh Launches New Organic Salad Variety Citrus Splash

Superior Fresh Launches New Organic Salad Variety Citrus Splash



NORTHFIELD, WI - When it comes to premium leafy greens, we here at AndNowUKnow have made it our mission to scout out the latest products. (Would we be trade news writers if we didn’t?) Hitting the buy-side scene’s radar earlier this year, Superior Fresh recently unveiled its newest salad blend, Citrus Splash.

Todd Linsky, Superior Fresh“We have always been about doing things a little differently,” remarked Todd Linsky, Superior Fresh. “We have created a balanced organic ecosystem by raising the cleanest, healthiest Atlantic salmon using organic practices and principles and applying our proprietary organic farming methods to grow the best tasting organic salads and greens you have ever eaten. We do this while raising the bar on sustainability with practices that give us the ability to grow lettuce using less than one gallon of water. And what’s really impactful is we actually reuse 99 percent of all water.”

According to a press release, this salad blend is filled with bright and sunny citrus notes. This gives shoppers a unique culinary experience and allows retailers to merchandise leafy greens as the pop of brightness on winter menus.

Superior Fresh recently unveiled its newest salad blend, Citrus Splash

“You do not choose organic aquaponics as a growing method by sticking to what is established,” Linsky continued. “You do not commit to 800 acres of soil regeneration if you are doing it like everyone else. We are taking the responsibility of being one of the largest USDA certified organic salad operations very seriously. Our customers expect us to bring our best using thoughtful innovation—every time—whether that be in the way that we farm or with what we grow.”

I have no doubt that Citrus Splash will create waves across the retail and foodservice sectors. Stay tuned to AndNowUKnow for the latest.

Superior Fresh



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Superior Fresh

Superior Fresh is a family farm producing certified-organic leafy greens and premium seafood in the Midwest.