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Monterey Mushrooms' General Manager David Nesselrode Takes Us Through the New Mushrooms Facility



MADISONVILLE, TX - David Nesselrode, General Manager of Monterey Mushrooms, recently took the time to show AndNowUKnow behind the scenes of the new, organic mushroom facility in Madisonville, Texas.

Monterey Mushrooms

Taking its mushroom production to new heights, the facility now bumps up Monterey’s harvest to as much as 20 million pounds of organic white and brown mushrooms a year. The new facility also has focused its energy on recycling and sustainability, using a 21-day composting process that uses 100% synthetic wheat straw.

Monterey Mushrooms

During this visit with AndNowUKnow, Nesselrode takes us through the company’s entire five-step growing process, from composting, pasteurization, spawning, casing, pinning, and finally to harvest.

Monterey Mushrooms

To find out more about how Monterey Mushrooms grows its White Button, Baby Bella, Portabella, and Oyster Mushrooms, watch the two-minute exclusive at the top of the page.

Monterey Mushrooms



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Monterey Mushrooms

Monterey Mushrooms has a dedicated group of women and men who embody the intellect, integrity, creative imagination and...